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Suistainability in the Food Industry

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Suistainability in the Food Industry

Pengarang
Baldwin, Cheryl (Editor)
Jenis bahan
Monograf
Edisi
-
Penerbitan
USA : Wiley-Blackwell and The Institute of Food Technologists, 2009
Deskripsi fisik
xiii, 257 halaman : Ilustrasi ; 26 cm
Bahasa
Inggris
ISBN
9780813808468
Subjek
Food Technology-- Food Industry
Abstrak
-
Catatan
-
Akses online
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