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Scientific, health and social aspects of the food industry

Detail koleksi

Scientific, health and social aspects of the food industry

Pengarang
Valdez, Benjamin;Schorr, Michael;Zlatev, Roumen Valdez, Benjamin;Schorr, Michael;Zlatev, Roumen
Jenis bahan
Monograf
Edisi
1st. ed.
Penerbitan
Croatia 2012
Deskripsi fisik
x, 488 hlm. ; 26 cm.
Bahasa
Inggris
ISBN
9789533079165
Subjek
Food--Food science
Abstrak
-
Catatan
-
Akses online
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