OPAC
IPB University E-Library
Online Catalog
Detail koleksi
Oils, fats and fatty foods
Pengarang
Williams, K.A.
Jenis bahan
Monograf
Edisi
4th.ed.
Penerbitan
London 1966
Deskripsi fisik
viii, 488 hlm. ; 25 cm.
Bahasa
Inggris
ISBN / ISSN / ISMN
-
Subjek
Food technology--Foodstuffs
Abstrak
-
Catatan
-
Akses online
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