OPAC
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Detail koleksi
Microbial safety of fishery products
Pengarang
Chirheston, C.O.
Chirheston, C.O.
Jenis bahan
Monograf
Edisi
-
Penerbitan
New York NY 1973
Deskripsi fisik
xv, 334 hlm ; 21 cm
Bahasa
Inggris
ISBN / ISSN / ISMN
-
Subjek
Food technology--Fish products
Abstrak
-
Catatan
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Akses online
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