OPAC
IPB University E-Library
Online Catalog
Detail koleksi
Butchering processing and preservation of meat
Pengarang
Ashbrook, F.G.
Jenis bahan
Monograf
Edisi
-
Penerbitan
Princenton, NJ 1955
Deskripsi fisik
xii, 318 hlm. ; 22 cm.
Bahasa
Inggris
ISBN / ISSN / ISMN
-
Subjek
Food technology--Animal products,United States of America
Abstrak
-
Catatan
-
Akses online
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