Detail koleksi

Dictionary of cereal processing and cereal chemistry in english, german, french, latin and russian / by R. Schneeweiss

Pengarang

Schneeweiss, R.

Jenis bahan

Monograf

Edisi

Penerbitan

Amsterdam, 1982

Deskripsi fisik

520 hlm. ; 24 cm.

Bahasa

Inggris

ISBN

444420495

Subjek

Food technology--Cereal processing--Cereal chemistry

Abstrak

Catatan

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