OPAC

IPB University E-Library

Online Catalog
Agricultural food products-determination of crude fibre content-modified scharrer method

Detail koleksi

Agricultural food products-determination of crude fibre content-modified scharrer method

Pengarang
-
Jenis bahan
Monograf
Edisi
1th ed. 1981-06-01
Penerbitan
Switzerland : ISO, 1981
Deskripsi fisik
4 hlm
Bahasa
Inggris
ISBN
30 cm
Subjek
Agricultural food product-- Crude fibre Scharrer method
Abstrak
-
Catatan
-
Akses online
-
No Barcode No. Panggil Akses Lokasi Ketersediaan
No Nama File Nama File Format Flash Format File Aksi