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Sembarang
Judul
Pengarang
Penerbit
Subjek
Nomor Panggil
ISBN
ISSN
ISMN
Cari
Detail koleksi
Indirect food additives and polymers
Pengarang
Sheftel, Victor O.
Jenis bahan
Monograf
Edisi
-
Penerbitan
London 2000
Deskripsi fisik
1304 hlm ; 26 cm.
Bahasa
Inggris
ISBN
1 56670 499 5
Subjek
Toxicology
Abstrak
-
Catatan
-
Akses online
-
Eksemplar
Konten digital
No Barcode
No. Panggil
Akses
Lokasi
Ketersediaan
No
Nama File
Nama File Format Flash
Format File
Aksi
Karya terkait
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Enzymztic basis of detoxication
Food safety: contaminants and toxins
Fundamental toxicology
Fungi and mycotoxins in stored products / ed.by B.R.Champ E.Highley; A.D.Hocking and J.I.Pitt
Generalized methodology for conducting inductial toxicity reduction evaluations (TRES)
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