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Effects of Thymus pallescens and Origanum floribundum essential oils on the growth of Staphylococcus aureus and Salmonella typhimurium and their application in minced meat  Amirouche Chikhoune

Detail koleksi

Effects of Thymus pallescens and Origanum floribundum essential oils on the growth of Staphylococcus aureus and Salmonella typhimurium and their application in minced meat Amirouche Chikhoune

Pengarang
Chikhoune, Amirouche Kusumaningrum, Harsi D. ( Pembimbing ) Kusnandar, Feri ( Pembimbing ) Institut Pertanian Bogor
Jenis bahan
Tesis
Edisi
-
Penerbitan
Bogor IPB University 2009
Deskripsi fisik
vi, 73 lembar il. 30 cm.
Bahasa
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ISBN / ISSN / ISMN
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Subjek
Essential oils Natural essential oils
Abstrak
-
Catatan
Tesis (Magister)-- Institut Pertanian Bogor, 2009 | \tesis\2009\2009ach.pdf
Akses online
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