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Standard methods for the examination of dairy products
Pengarang
-
Jenis bahan
Monograf
Edisi
12th ed.
Penerbitan
New York American Public Health Association 1967
Deskripsi fisik
xv-304 hlm. ilustrasi 23,5 cm.
Bahasa
-
ISBN / ISSN / ISMN
-
Subjek
-
Abstrak
-
Catatan
-
Akses online
-
Eksemplar
Konten digital
No Barcode
No. Panggil
Akses
Lokasi
Ketersediaan
No
Nama File
Nama File Format Flash
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Karya terkait
Standard methods for the examination of dairy products
Standard methods for the examination of dairy products
Standard methods for examination of dairy products / ed. H. Michael Wehr, Joseph F. Frank
Standard methods for examination of dairy products / ed. H. Michael Wehr, Joseph F. Frank
Compendium of methods for the microbiological examination of foods / ed. Frances Pouch Downes, Keith Ito
Compendium of methods for the microbiological examination of foods / ed. Frances Pouch Downes, Keith Ito
Methods for the examination of root systems and roots
Methods for the examination of root systems and roots
Handbook of Drying for Dairy Products
Handbook of Drying for Dairy Products
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